Archived Site: The Sustainable Bioeconomy for Arid Regions Center of Excellence is concluding research in early 2023. Only educational resources on this site are being actively updated as of January 2023.
Chen, Y., et al. “Changes in Soil Microbial Communities across an Urbanization Gradient: A Local-Scale Temporal Study in the Arid Southwestern USA”. Microorganisms, 2021, https://doi.org/10.3390/microorganisms9071470. Book Chapters and Journal ArticlesA-I
Cheng, F., and C.E. Brewer. “Conversion of Protein-Rich Lignocellulosic Wastes to Bio-Energy: Review and Recommendations for Hydrolysis + Fermentation and Anaerobic Digestion”. Renewables & Sustainable Energy Reviews, vol. 146, 2021, https://doi.org/10.1016/j.rser.2021.111167. Book Chapters and Journal ArticlesA-I
Mealing, V.S., et al. “Social Sustainability of New Bio-Based Feedstocks in the Southwest”. The International Journal of Social Sustainability in Economic, Social, and Cultural Context, vol. 18, 2021, https://doi.org/10.18848/2325-1115/CGP/v18i01/23-42. Book Chapters and Journal ArticlesJ-R