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Sustainable Bioeconomy for Arid Regions | Home
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  1. Extension

Growers and Producers

Guar fields established in Los Lunas, New Mexico

Guar

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2018 guayule

Guayule

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2018 field tour

Grower Resources

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Extension

  • Growers and Producers
    • Guar
    • Guayule
    • Grower Resources
  • Youth Development Professionals
    • 4-H Camps and Curriculum
    • FFA Activities and Lessons
    • Workshops and Trainings
  • Youth Opportunities
    • Arizona 4-H STEM Ambassadors
    • SBAR Internships
    • Other Opportunities

Purpose

Questions and concerns that growers face related to guar and guayule field crop conversion (e.g., cost, market, agricultural practices, pest management, and water usage) must be answered to facilitate and build a sustainable bioeconomy that includes the production of these new crops.

What We Do

Through a variety of stakeholder engagement tools, the SBAR Team gauges grower perceptions on a broad scale, using information gained to inform research priorities and serve as the foundation for stakeholder guidance documents and resources.

The SBAR Team also conducts field-scale demonstrations to inform growers and other stakeholder audiences. Successful engagement will lead to measurable change in production acres of guar and guayule in the Southwestern U.S. at a scale that impacts biofuel and other high-value bioproduct markets in the near future.

Key Areas of Interest

  • Guar
  • Guayule
  • Grower Resources

Photo Credits

Photos on these pages are courtesy of Alix Rogstad, John Idowu, Kulbhushan Grover, Sudhir Singla, Dennis Ray

Sustainable Bioeconomy for Arid Regions | Home

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture. Grant # 2017-68005-26867.

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