Archived Site: The Sustainable Bioeconomy for Arid Regions Center of Excellence is concluding research in early 2023. Only educational resources on this site are being actively updated as of January 2023.
Khanal, S., et al. “The Economic Potential of Producing Guayule in the Southwest”. Department of Agricultural Economics and Agricultural Business, 2019. Presentations2019
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Khanal, S., et al. “The Economic Impacts of Producing Guar Using the Input-Output Model”. New Mexico Alternative Corps Conference, 2020. Presentations2020
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Angadi, S.V. “Water Management in Stress Prone Environments: Lessons from New Mexico”. Managing Nature’s Resources in Organic Cropping Systems under Water-Limited Conditions Webinar Series, 2022. Presentations2021
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Angadi, S.V., et al. “Reducing Irrigation Water Use by Desert Crop Guar Using Deficit Irrigation Strategies”. American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America (ASA-CSSA-SSSA) Joint International Meeting, 2021. Presentations2021
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Dierig, D.A. “Update on Guayule Research and Development”. Guayule Field Day, 6 Oct. 2021. Presentations2021
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Ellsworth, P. “Pale-Striped Flea Beetle Control at Stand Establishment”. Guayule Field Day, 6 Oct. 2021. Presentations2021
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Evancho, B. “Guayule Weed Control Strategies. Guayule Field Day. Eloy, Arizona”. Guayule Field Day, 6 Oct. 2021. Presentations2021
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Grover, K. “Sustainable Bio-Economy for Arid Region and Guar in New Mexico”. Farm Field Day, 7 Oct. 2021. Presentations2021
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Grover, K. “Guar As a Potential Crop in New Mexico”. Farm Field Day, 23 Dec. 2021. Presentations2021
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Hu, A. “Management of Guayule Diseases”. Guayule Field Day, 6 Oct. 2021. Presentations2021